The Mangalica salami is a true delicacy among Hungarian sausages. The Mangalica pig is a distinct Hungarian pig breed with a curly fur. The exclusive Mangalica meat is tender and has a rich and full taste. What distinguishes the Mangalica from other species is that the meat is full of unsaturated fatty acids. This makes the Mangalica salami both delicious and healthy!

Gluten free.